Ingredients: 1 lb. Italian Sausage, rolled into 3/4 teaspoon size balls 1 tablespoon olive oil 1 small onion, diced 3 cloves garlic, minced 2 red bell peppers, diced 1 bay leaf 1/8 teaspoon red pepper flakes 8 cups vegetable or chicken broth 2 (15 ounce) cans diced tomatoes 1 1/2 cups chopped kale 2 cups…

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One Pot Style – 1 lb ground Italian sausage 1½ tsp crushed red peppers 1 large diced white onion 4 Tbsp bacon pieces 2 tsp garlic puree 10 cups water 5 cubes of chicken bouillon 1 cup heavy cream 1 lb sliced Russet potatoes, or about 3 large potatoes ¼ of a bunch of kale…

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