https://www.allrecipes.com/recipe/107617/gold-fever-chicken-wing-sauce/

Mix together honey mustard, hot sauce, butter, salt, and pepper in a saucepan over medium heat. Stir until butter is melted; simmer until sauce begins to thicken, about 5 minutes. Use in your favorite chicken wings recipe and serve while hot.

145 calories; 1.5 g protein; 14.5 g carbohydrates; 23.8 mg cholesterol; 676.3 mg sodium.